Oohh I'm so excited about tonight. I'm making an epic #NYE meal 🔥🔥

Starter: scallops on a bed of mint pea purée and chili lime butter 👌
Main: pan-seared duck breast with an orange red wine sauce, carrots and baby spinach ✨
Dessert: vanilla panna cotta with crushed pistachios and raspberries ⚡